Recette: Appétissante Pancakes au chocolat
Pancakes au chocolat. Whisk flour, cocoa powder, sugar, and salt together in a large bowl. Beat eggs, milk, and vanilla in another bowl; mix in the melted butter. Pour the wet ingredients into the dry, and mix just until combined.
Cook the pancakes: Heat a griddle or skillet over medium heat. In a bowl, combine the flour, sugar, cocoa powder and pinch of salt. The salt will bring out the chocolate flavour in the cocoa powder. Pancakes au chocolat 11 4
Pancakes au chocolat
- 2 verres de farine.
- 1 c à s de maïzena.
- 10 g levure chimique.
- 2 œufs.
- 1/4 verre de sucre.
- 1 +1/2 verre de lait.
- 1/2 verre d'huile.
- 1 c à c de bicarbonate.
- 1 c à s de vinaigre blanc.
- 1 pincée de sel.
- Vanille.
Sift flour, sugar, baking powder, and salt together in a bowl. Beat egg into milk in a separate bowl until thoroughly combined. Pour melted butter into flour mixture; whisk in milk mixture to make a smooth batter. In a large bowl, sift together the flour, baking powder, salt and sugar.
Pancakes au chocolat
- Tamiser la farine, la levure chimique et la maïzena dans un grand bol..
- Mettre le reste des ingrédients dans un blinder et bien mixer..
- Ajouter ce mélange au mélange des ingrédients secs..
- Faire cuire dans une poêle huilée..
Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly greased griddle or frying pan over medium high heat. In a medium bowl beat egg, milk, and oil together with a whisk. Add the wet ingredients to the dry ingredients and stir with a wooden spoon until just combined. Be careful not to overmix; a few lumps are ok.
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